Description
The book "Cure Your Child with Food" shows how nutrition is linked to common childhood illnesses with scientific proof. It also provides parents with the clear-cut strategies they need to raise healthy children. Learn how a zinc deficiency can stunt growth and result in picky eating, the plethora of issues brought on by dairy and gluten, and how to treat anxiety with fish oil, hyperactivity with magnesium, and sleep disorders with melatonin.
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About The Author
Kelly Dorfman is an American child nutritionist, lecturer, and author specializing in using nutrition to address childhood health issues. She is known for her practical, science-based approach to improving children’s well-being through diet. Her book, "Cure Your Child with Food" (2013), explores how targeted nutritional strategies can resolve common health problems in children, offering parents clear guidance to identify and address dietary deficiencies affecting their child’s development and behavior.
Kelly Dorfman is an American child nutritionist, lecturer, and author specializing in using nutrition to address childhood health issues. She is known for her practical, science-based approach to improving children’s well-being through diet. Her book, "Cure Your Child with Food" (2013), explores how targeted nutritional strategies can resolve common health problems in children, offering parents clear guidance to identify and address dietary deficiencies affecting their child’s development and behavior.
Language
English
Topic
Physical Health, Nutrition, Chronic Illnesses, Parenting
CURE YOUR CHILD WITH FOOD
CURE YOUR CHILD WITH FOOD
ISBN 10|13
0761175830 | 978-0761175834
Print Length
368 pages